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Herzog and De Meuron

Home Tag Herzog and De Meuron

Architect alejandro barrios-carrero wins 2013 james beard for juvia.

May 9, 2013

alejandro-beard2juvia inside | click > enlarge

Last December at Design Miami, DesignApplause had the pleasure of interviewing Venezuelan architect Alejandro Barrios-Carrero, along with the good fortune of dining at the inventive restaurant he designed, Juvia. This is a story about an accomplished and talented young architect making the smartest use of today’s tools, materials and a plum venue, the now iconic 1111 Lincoln Road parking facility designed by Herzog & de Meuron.

alejandro-beard51111 lincoln road

The building itself looks a bit unfinished because it looked too good while under construction to clad.

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In this setting, rather on top of this setting, Alejandro uses everything in his toolbox to take advantage of his good fortune: Not only the building but he inherits the penthouse and a terrace.

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With the penthouse he uses wide mullions to bring the outside to the inside.

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This is South Florida and the architect from Venezuela knows what he needs to do with a soil-less garden wall, a water feature, and a retractable roof.

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It comes with little surprise that Alejandro wins a 2013 James Beard Foundation Award For Outstanding Restaurant Design For Juvia (Miami’s penthouse destination for fusion fare takes 76-Seat and over category). Bravo!

[ release ]
The 10,000 square foot indoor/outdoor restaurant, owned by Jonas and Alexandria Millan, and located on the penthouse level of 1111 Lincoln Road features an innovative trackless, retractable roof, a 22-foot high vertical plant wall by acclaimed French botanist Patrick Blanc and furniture and lighting by Patricia Urquiola, Piero Lissoni and Thomas Patterson. The space boasts a panoramic view of downtown Miami, unparalleled by any venue in the city.

“In my opinion, Juvia is what the New Miami should be like,” says designer Alejandro Barrios-Carrero. “It’s much more than art deco for me; I do love it, but I think Miami has much more to offer. The restaurant is part of an equation consisting of architecture, nature, and great food, resulting in a special experience.”

Architecturally inventive, Barrios-Carrero installed a trackless, retractable roof that acts as an umbrella and accommodates terrace dining year-round. A celestial water fountain with wrap-around sofas, situated at the center of the terrace, provides seating and further enhances the atmosphere. The indoor dining room with floor-to-ceiling windows features limestone tabletops and a communal table, made of petrified wood, are accented with organic, hand-woven chairs designed by Patricia Urquiola.

Named after the indigenous Brazilian nut tree, Juvia’s design incorporates elements of nature, creating a magical juxtaposition between the massive concrete structure and a tropical jungle oasis with a subtle integration of organic shapes, colors and materials.

[ james beard foundation awards ]
Covering all aspects of the industry—from chefs and restaurateurs to cookbook authors and food journalists to restaurant designers and architects and more—the James Beard Foundation Awards are the highest honor for food and beverage professionals working in North America. The Awards are presented each spring at Avery Fisher Hall at Lincoln Center. Nominees and winners are fêted at a weekend of events in New York City that has become the social and gastronomic highlight of the year.

[ abc ]
Founded in 2002, Alejandro Barrios-Carrero’s multidisciplinary design studio specializes in hospitality and residential design. Based in Caracas, Venezuela, the firm is internationally known for work that is refined, carefully realized and characteristically modern. The firm’s portfolio includes a wide range of projects, including private homes and commercial establishments in the United States, Venezuela, Panama, and the Dominican Republic.

[ james beard foundation awards ] [ juvia ] [ herzog de meuron ] [ interview ]

Art in the hamptons. Parrish art museum.

Apr 17, 2013

patton-parrish-overhead1click > enlarge

We decided to visit the new Parrish Art Museum in Water Mill, near Southampton on Long Island before the season started. This came after a week when the Museum of Modern Art announced its decision to destroy Todd Williams and Billie Tsien’s Museum of American Folk Art building after only a few years.

The contrast could not be greater between the two art museums: the forty-foot-wide building on a townhouse lot in the city and the long barn-like structure sprawling across a vast fourteen acre pasture on a road outside of town.

The Parrish is the work of another dually denominated firm, Herzog and De Meuron—actually, more a collective or team than partnership and a Pritzker prize winner.

It makes a striking first appearance, glimpsed from the almost rural road, an immensely long silver stick stretched out in green grass. (Silver is how the corrugated tin roof and bare concrete at first read to the eye.)

As the visitor approaches, the building comes more and more to suggest the agricultural buildings of the area, notably the barns of the potato farms. This was of course intentional. But its long double roofs, to many Americans with rural experience, will suggest the shape of chicken houses—not what Herzog and de Meuron had in mind. “Our design for the Parrish Art Museum is a reinterpretation of a very genuine.

Herzog & de Meuron typology, the traditional house form,” Jacques Herzog wrote recently. “What we like about this typology is that it is open for many different functions, places and cultures. Each time this simple, almost banal form has become something very specific, precise and also fresh.”

The big sheltering roofs also echo the feel of the landscape in the area: the huge sky dominates the flat fields with few structures or trees to break the horizon.

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The building is constructed from a hierarchy of materials, from informal and impermanent toward their opposites, from top to bottom: corrugated metal roof with skylights, bare timber, steel I beams and finally concrete walls and floor slab.

At first the concrete walls seemed excessively strong. But they already look like ancient stone and they ground the impermanence of the lumber and steel above, turning the vernacular forms into more ambitious, “high” architecture.

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One of the failures of the Folk Art museum was its entrance: it was hard to find and far from welcoming. Oddly, the entrance at the Parrish is problematic too The visitor approaches a large glass wall which appears to welcome, but it has no doors. Instead, the entrance is to the right in a dark wall. Is this a metaphor for (or joke about) the exclusivity of the Hamptons? Or a metaphor for the difficulty of entering the world of art by head-on thinking?

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The two roofs join at a point that covers a central hall, so the roof framing joins in an X theme above visitors’ heads. The space is remarkably flexible, with temporary walls; large lobby like spaces alternate with closed galleries. The variety of spaces are useful but the visitor has little guidance; a promised mobile phone app or printed map will be needed. The space planning is highly practical given the face of art today, the range from performance to video to installation and mega sculpture.

The museum had been located in a prissy and forbidding Italianate mansion downtown in Southampton before moving to Water Mill, 2 miles away. The design for the new building originally envisioned an assemblage of studio like buildings but was radically rethought after the recession crippled fundraising. The result may be better; it is certainly less pretentious.

This area—eastern Long Island—was the location of the original Big Duck, the duck shaped concrete building that sold ducks and the area is full of basic buildings—sheds, often covered with shingles, the duck’s opposite in Venturi’s pairing, the so called decorated shed. The two joined structures of the Parrish are undecorated sheds but carefully detailed ones. The door handles are one off, sculptured rods. Some clever architect the in H & de M office devised a untreated wooden bench structure about ten feet square, for the galleries. Clever pocket doors close off the shop when it is closed. Benches cast in concrete run along the length of the north side. The roof extends beyond the walls, covering a wide walk and a whole outdoor gathering space. Thanks to the visible wooden beams, this provides a suggestion of traditional Japanese architecture. It is also going to make the place a terrific rental for weddings and the fundraisers that during the season tap wealthy local sojourners.

After looking at the Parrish’s size and generous rooms, we sat in the café, on the chairs Konstantin Grcic designed specifically for the museum. (Review: tough on vertebra.) Thinking of the Folk Art museum, I thought: how mad it seems to think of trying to build a forty foot wide museum! I almost thought it might make sense to bring the whole folk art collection here, with galleries to display it.

patton-parrish-chair1

The Parrish’s collection is grounded on holdings with local tradition: the Impressionist William Merritt Chase, who set up a painting school in the area and the realist Fairfield Porter. But the area was home and second home to many abstract expressionists and Pop artists. De Kooning, Chamberlain and Lichtenstein to name a few. Up the road a few miles is the site where Jackson Pollock wrapped his Oldsmobile around a tree. A growing collection based on local traditions is sure to benefit from the proximity of part-time residents and visitors among collectors as well as artists like Alice Aycock, whose show is opening next week.

You might think of it as a vacation museum—its barebones construction might be taken as the informality of the second house.

<a href="about phil patton

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