organized by the adam mickiewicz institute, artfood is an international project integrating a number of domains: design world and the ceramic industry, education with professional reality, a diverse set of work methods and lived-in experience of numerous cultures. the aim of the project is to create unique and functional ceramic kitchenware – objects that can be used to showcase culinary art and which, by highlighting the beauty of exceptional dishes, may serve as a canvas for top chefs and cutting-edge food stylists.